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Global Cuisine Night – April 3, 2013 – Spain

Coho Restaurant continues their winter and early spring Foods of the World Night on Wednesdays. Each week, they depart from Pacific Northwest fare to feature the cuisine of a different country, complete with optional wine pairings.  If you are hankering for Pacific Northwest cuisine, not a problem, Chef Bill will have their regular menu available as well. The three-course meal is a great value at $30/person! This week they travel to Spain. For more information see the Coho website.

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