The Island is lovely this time of year. The grass is that bright spring green, the cherry trees have just popped their buds, and the tulips and daffodils are just beginning to open. Our first cut of the lawn is this weekend. This is a sign that we need to hurry up and finish our winter projects so we can play out in the gardens and begin to welcome all the guests that come to the Islands for spring break. We have just a few loose ends to finish up. We just completed a new bathroom renovation and outdoor deck for the Log Cabin Cottage. Our appliance delivery is Friday and then we can finish up our two kitchen projects. We have already started the seeds in the greenhouse for herbs, flowers, and vegetables for the Inn. Our guests this weekend are out on the water kayaking, bicycling to the vineyards, and hiking down at American Camp. Check our our spring specials and consider a trip to the Islands.
From classic French-style pastry to artisan sourdough, the San Juan Islands have all your bakery needs covered. We’re home to a generous number of excellent local establishments, so if you’re looking for a foodie trip to the islands, you won’t be disappointed. Living in the Pacific Northwest, we are lucky