Book Direct For Best Rates

Lavender Hot Chocolate Recipe

Makes 5 servings

Vegetarian, Soy Free, Nut Free

Ingredients

2 1/2 cups whole milk

2 1/2 cups heavy cream or half and half

6 Tbsp unsweetened Dutch processed cocoa or other high quality cocoa

6 Tbsp sugar

1 tsp finely ground culinary lavender buds, more or
less to taste

1 pinch finely ground sea salt

1/2 tsp vanilla extract pinch cinnamon

Garnish Options:

whipped cream fresh orange zest cocoa powder cinnamon

mini chocolate morsels

Method

  • Heat milk in a large saucepan over medium low heat.
  • Whisk together cocoa powder, sugar, lavender, and salt in a quart bowl. Stir into milk and cook until sugar dissolves. Strain.
  • Add cream and continue to stir until heated through.
  • Stir in vanilla.
  • Divide into cups and top with desired garnishes.

 

Recent Posts

Visit Lime Kiln Point State Park on San Juan Island

There’s certainly no shortage of things to do when visiting us on beautiful San Juan Island, but there’s no doubt that one of the most popular places to visit is Lime Kiln Point State Park.  It’s a beautiful location in its own right, with dramatic coastal views and a historic

Read More »
Scroll to Top

Get our Travel Planner to the San Juan Islands.  20+ pages outlining the Best of the Best!