4 servings Ingredients for Red Chile Sauce 7 dried guajillo or New Mexico chiles 1 28-ounce can whole tomatoes, drained 1 medium white onion, chopped
Yields 31 Crackers Ingredients 8 3/8 oz graham flour 1 7/8 oz all-purpose flour 3 oz dark brown sugar 3/4 tsp baking powder 1/2 tsp
By Anna Maria de Freitas One of my favorite ways to prepare oysters is grilled. Here are three different ways to prepare them: Parmesan &
What is better for a day on the trail than a homemade batch of trail mix? If you want a healthier version, be sure the
Ingredients For the Shells: 2 cup all-purpose flour 2 Tbsp shortening or lard 1 tsp honey ¼ tsp finely ground sea salt ¾ cup Marsala
Makes 24 Cookies Ingredients 8 oz European unsalted butter, softened 1 cup sugar 3 eggs 1 tsp vanilla extract 1 tsp anise extract 1-1 ½
For the Cake ¾ lb European style unsalted butter, softened 3 cup sugar 5 eggs, slightly beaten 1 tsp vanilla extract 1 tsp coconut extract
Each Serving Is Approximately 3 Ounces Ingredients 1½ parts brandy (any generic brand will do) ¾ parts crème de cacao 1 part heavy cream, to
Pesto is perfect tossed with hot pasta, stuffed into pork tenderloin or spiedini, or in sausage pies.
This chocolate recipe makes 6 servings. Ingredients: For the Cake: ½ cup + 1 ½ Tbsp sugar, divided ⅓ cup water 6 oz bittersweet chocolate
We have been recognized by Travel + Leisure Magazine as the best place to stay when visiting Friday Harbor and San Juan Island.