Hospitality Vignettes with Susan: Trivia Trilogy Here at the San Juan Island Inn Collection, we pride ourselves on exceptional customer service. We like to make
We source mussels from throughout the Puget Sound including Penn Cove Shellfish, Taylor Shellfish Farms, Jones Family Farms and Salt Spring Island for special catering
There are multiple variations of this treasured recipe. That comes in handy when you have a random assortment of ingredients in your pantry! The recipe
Looking for a new addition for your holiday table? Or maybe a tasty gift alternative for a friend or family member? This special holiday bread recipe
Often, our guests ask us to bake cakes for special occasions. This past week we got to bring out an trusted favorite: Chocolate sourdough cake
Hospitality Vignettes with Susan: Undercover at Coho Restaurant Susan went undercover at our Coho Restaurant to test get the real fine dining experience. So, do you
Hospitality Vignettes with Susan: Undercover at Coho Restaurant Susan went undercover at our Coho Restaurant to test get the real fine dining experience. So, do you
Orcas—recently released from Sea World and ready to frolic—didn’t exactly await our arrival to the San Juan Islands. However, Nate, Alex, and I were not disappointed. Friday Harbor Island—even for just one day in the off-season—is packed with plenty of things to see and do. From Anacortes, Friday Harbor is the third ferry stop—just two hours past Lopez, Shaw, and Orcas Islands.
When you’re looking for a bite to eat over in Roche Harbor on San Juan Island, you’ll likely come across one of three delightful Roche
Chef Bill will be cooking up our traditional Thanksgiving Dinner, complete with all the fixin’s, and all you have to do is relax and enjoy.
