While you are staying at the San Juan Island Inn Collection this fall, you are in for a number of memorable dining events. Not only will
This chocolate recipe makes 6 servings. Ingredients: For the Cake: ½ cup + 1 ½ Tbsp sugar, divided ⅓ cup water 6 oz bittersweet chocolate
Calories don’t count while on vacation right? So go ahead and indulge your sweet tooth while during your getaway to our scenic San Juan Island
Ingredients 1 head Bibb lettuce, cleaned ¼# Bacon, diced and cooked until crispy 4, eggs, hard boiled, sliced 1 avocado 4 oz. Fourme D’ambert or
We source mussels from throughout the Puget Sound including Penn Cove Shellfish, Taylor Shellfish Farms, Jones Family Farms and Salt Spring Island for special catering
Hospitality Vignettes with Susan: Trivia Trilogy Here at the San Juan Island Inn Collection, we pride ourselves on exceptional customer service. We like to make
There are multiple variations of this treasured recipe. That comes in handy when you have a random assortment of ingredients in your pantry! The recipe
Looking for a new addition for your holiday table? Or maybe a tasty gift alternative for a friend or family member? This special holiday bread recipe
Often, our guests ask us to bake cakes for special occasions. This past week we got to bring out an trusted favorite: Chocolate sourdough cake
Hospitality Vignettes with Susan: Undercover at Coho Restaurant Susan went undercover at our Coho Restaurant to test get the real fine dining experience. So, do you
We have been recognized by Travel + Leisure Magazine as the best place to stay when visiting Friday Harbor and San Juan Island.